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FREE STANDARD DELIVERY ON WINE ORDERS OVER £150
FREE STANDARD DELIVERY ON WINE ORDERS OVER £150

Pichon Baron 2017

Original price £1,558.00 - Original price £1,558.00
Original price
£1,558.00
£1,558.00 - £1,558.00
Current price £1,558.00
Bottle price:
£129.83
Country:
France
Region:
Bordeaux
Sub-region:
Pauillac
Vintage:
2017
ABV:
14.0%
Score:
96, Lisa Perrotti-Brown MW
Availability:
Only 1 case left!
Case Size: 12 Bottle Case 12x75cl

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Tasting notes

Lisa Perrotti-Brown MW, The Wine Independent, December 2022 96

Made from 79% Cabernet Sauvignon and 21% Merlot, the 2017 Pichon Baron is deep garnet in color. It races out of the glass with super-charged scents of warm black and red currants, mulberries, and Morello cherries, plus suggestions of Ceylon tea, rose oil, and Sichuan pepper. The medium-bodied palate is so fine and elegant, with a gorgeous backbone of freshness and densely pixilated tannins, finishing long and fragrant. This is very impressive.

Neal Martin, vinous.com, February 2020 93

The 2017 Pichon-Baron was picked from 18 September with the Merlot, finishing on 3 October with the Cabernet Sauvignon, matured in 80% new oak for 20 months. It has a crisp, precise and tightly wound bouquet, although the aromatics feel a little reticent. Likewise, the tannins are a little conspicuous at this precise moment. They will soften with time. There is commendable body and precision, slightly peppery towards the finish with a tang of cracked black pepper on the aftertaste. Very fine - what you might call a "solid" Pichon Baron. Drink 2023-2045.

James Suckling, JamesSuckling.com (June 2019), January 2020 95

The currants, blackberries and spices are very pretty here on the nose. The palate is medium-to full-bodied with round, compact tannins and a fresh, linear finish. Cool and racy. Strong and focused. Drink after 2023.

Jane Anson, JaneAnson.com, December 2021 94

Enjoyable, softening in structure even at four years old, with an enticing grilled quality to the blueberry and blackberry fruit. Less concentrated than the 2016 vintage, as is typical for the 2017s even in a muscular appellation such as Pauillac, but with charm and finesse, and supple tannins. Crushed mint leaf character on the finish adds to the feeling of a well-handled, confident wine. 80% new oak, 30hl/h yield (not because oft the frost that affected many in the vintage, but because of their low-yielding 60-year-old Cabernet vines).

Julia Harding MW, JancisRobinson.com, April 2018 17.5

Very dark with black core and purple rim. Seductively dark fruit and graphite. Seductive without being flirtatious, rather serious in fact. Deep with black fruit, not sweet, dry and super-smooth with a dry elegance and restraint. Extremely fine and surprisingly juicy on the finish. Long and elegant. Firm, compact and delicious. 13.1%Drink 2026-2047

Derek Smedley MW, DerekSmedleyMW.co.uk, May 2018 90/94

The fruit is rich and ripe the nose has depth the palate mid generosity. The sweet fruit is backed by freshness firm at the back the tannins quite tight but it does open up with sweet fruit on the finish. Drink 2027-2041.

Matthew Jukes, Matthew Jukes' Blog, April 2018 18+

This is a classic Pichon Baron with a very strict, no-nonsense Cabernet theme which doesn’t deviate from the path! It has stunning accuracy and it is also a beautiful example of the Cabernet grape and the texture is grainy, lithe and fit. The tannins are bright and feisty without being dry and there is masses of energy and harmony here, too. Not a modernist wine at all, but the very definition of a classicist.

Neal Martin, vinous.com, May 2018 93/95

The 2017 Pichon Baron was picked from 18 to 21 September for the Merlot and 27 September to 3 October for the Cabernet Sauvignon. It has a very sophisticated, pure and quite intense bouquet with black fruit, cedar and potent graphite aromas. This feels very focused and the 80% new oak is seamlessly integrated. The palate is medium-bodied with a smooth entry, very sleek and silky with a gentle grip. There is a lovely sweetness here, perhaps less austere than I was anticipating with a very long, quite spicy finish. Tasted four times with consistent notes. Drink 2020-2045.

James Suckling, JamesSuckling.com, April 2018 95/96

This is very centered and focused on the mid-palate with beautiful currant, coffee and walnut character. Full-bodied and superfine. Strong tannins and a long and bright finish. Lots of blackcurrants and blackberries in the end.

Lisa Perrotti-Brown MW, Wine Advocate, March 2020 95

Composed of 79% Cabernet Sauvignon and 21% Merlot aged for 18 months in French oak barrels, 80% new, the deep garnet-purple colored 2017 Pichon-Longueville Baron slips sensuously out of the glass with provocative cherry preserves, baked raspberries and fresh blackcurrants scents, leading to nuances of red roses, charcoal, tilled soil and cardamom plus a waft of forest floor. Medium-bodied, the palate is elegant, refreshing and refined, with a compelling line of soft, grainy tannins and lots of perfumed accents, finishing fragrant.Drink Date2021 - 2042

Lisa Perrotti-Brown MW, Wine Advocate (236), April 2018 95/97

The grand vin represents 50% of production this year. A blend of 79% Cabernet Sauvignon and 21% Merlot, the 2017 Pichon-Longueville Baron is deep garnet-purple in color and simply sings of vibrant blackcurrants, black cherries and rose hip notes with nuances of potpourri, incense, licorice and pencil shavings plus touches of cigar box and fertile loam. Medium-bodied, super intense and possessing stunning poise, it has very firm, fine-grained tannins and a beautifully silken texture, with bags of freshness and a very long, perfumed finish.

Jane Anson, Decanter.com, April 2018 95

A wonderfully rich and beautiful wine, intense and concentrated but with real generosity of spirit and huge persistency. It's in keeping with the more focussed and intensely intellectual style of wine that Pichon Baron has produced over the past few vintages, meaning that the austerity of the year really suits it. The 30hl/ha yield was not because of frost, but because of their low-yielding 60-year-old Cabernet vines. 80% new oak. 50% of production went into the grand vin. Harvested 18 September to 3 October, followed by an early and rapid fermentation and blending, meaning that wines were transferred into barrel by the end of November. A wine to age, and then some.Drinking Window 2026 - 2042

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