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FREE STANDARD DELIVERY ON WINE ORDERS OVER £150 | 10,000+ FINE WINES YOU CAN BUY NOW | TRUSTED BY 50,000+ MEMBERS

Belair-Monange 2020

Original price £779.00 - Original price £779.00
Original price
£779.00
£779.00 - £779.00
Current price £779.00
Bottle price:
£129.83
Country:
France
Region:
Bordeaux
Sub-region:
St Emilion
Vintage:
2020
Grape:
Merlot
ABV:
14.0%
Score:
99, James Suckling
Availability:
Only 2 cases left!
Case Size: 6 Bottle Case 6x75cl

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Tasting notes

James Suckling, JamesSuckling.com, May 2023 99

Intense aromas of wet earth, limestone cellars and dark fruits such as currants and blackberries. Then turns to flowers. Black truffles, too. Licorice. Gravel. Full-bodied with a solid palate of tannins that melt into the wine. It’s sleek and muscular with fantastic length and presence. Reminds me of great old Belairs from the 1950s. Cool wine. 98% merlot and 2% cabernet franc. Give it six to eight years of time. Best after 2028.

Lisa Perrotti-Brown MW, The Wine Independent, March 2023 99

A blend of 98% Merlot and 2% Cabernet Franc, the 2020 Belair-Monange has a deep garnet-purple color. It begins on a single note of bright, juicy red berries and roses, before expanding out to a whole array of suggestions of black plums, raspberry preserves, and mince pie, plus wafts of lilacs, loam, and cinnamon toast. The palate is full-on, full-bodied, jam-packed with muscular black and red berry layers and so many floral and savory accents, supported by velvety tannins, finishing with epic length and so much energy that it shimmers.

William Kelley, Wine Advocate, April 2023 95

The 2020 Belair Monange has also turned out nicely in bottle, wafting from the glass with aromas of rich cherries, plums, sweet spices, rose petals and creamy new oak. Full-bodied, rich and layered, it remains fresh despite its ripe, sun-kissed profile, and its generous payload of tannin helps to integrate its rather lofty level of alcohol. This is a success in its demonstrative, modern style. 2025 - 2045

Neal Martin, vinous.com, November 2024 97

The 2020 Bélair-Monange has a more backward nose with dense black fruit. There is a very noticeable cedar/Cabernet element here that indicates that it might be Lafleur. The palate is medium-bodied with fine tannins—another top Right Bank wine with a cashmere/creamy texture. It's lavish and beautifully composed on the ethereal finish. Tasted blind at the annual Southwold tasting. 2030 - 2065

Jane Anson, Decanter.com, May 2021 98/100

The gunsmoke character is immediately evident on the nose, as is richly expressed damson and raspberry fruit. This is pared back and held back right now, elegant, showing a seductive edge without trying too hard. The texture is softly-brushed velvet, these tannins are front and centre but so fine and so precise that they don't get in the way of the fruit. Salinity from the limestone is evident on the finish, bringing a moreish juiciness and you can scrape your tongue against the pumice stone texture. Austere in all the right ways, with just the most incredible depth and layers. I love it. Harvest September 15 to 23. 98-100.Drinking Window 2027 - 2050

James Lawther MW, JancisRobinson.com, April 2021 17.5

98% Merlot, 2% Cabernet Franc. Cask sample.Wisp of fruit and soil on the nose with a red-berry and chalky nuance. Beautifully textured, the plentiful tannins smooth and filigree fine. Poised, fresh and juicy as well, the finish long and palate-cleansing. Precisely executed, the terroir showing through. (JL)Drink 2028 – 2045

Michael Schuster, The World of Fine Wine, May 2021 95/98

(98% M, 2% CF)Dense and minerally to smell; concentrated, fairly full, very fresh in acidity, very fine in its firm tannin; deep, sweet, fresh; transparent, complex, and aromatic, a beautiful, complete limestone plateau GCC St-Emilion; pure, transparent, racy, and refined, with great, sweet, scented length. So fresh, pure, and transparent, without a trace of “thickness,” the concentration notwithstanding. Top-notch St-Emilion. Will need, ideally, a couple of decades. 2038–60+.

Neal Martin, vinous.com, February 2023 96

The 2020 Bélair-Monange has a brilliant bouquet that confirms my adulation from barrel with a cornucopia of aromas: black cherries, dates, crushed rock and pressed violets all unfold in dazzling fashion. The palate is beautifully proportioned with finely chiseled tannins, fresh and perhaps the most saline of J-P Moueix's 2020s. It builds supremely well on the mouth towards a structured yet pixelated finish. This fabulous Saint-Émilion may deserve even more adulation further down the line.

Neal Martin, vinous.com, May 2021 95/97

The 2020 Bélair-Monange continues its impressive run of form under the JP Moueix family, having rapidly ascended to the highest rank within the Saint-Émilion appellation. This latest release is another stunning articulation of its propitious terroir, which lies adjacent to Ausone. You could lose yourself in the kaleidoscope of aromas: black cherries, Dorset plum, crushed stone, violet and background pencil box, beautifully defined and growing in intensity. The palate is medium-bodied with ripe tannins and quite firm (maybe a tad more than I anticipated), displaying fine grip. This is a strict yet utterly compelling Bélair-Monange with wonderful salinity coming through toward the finish. There is a lot of substance to this wine and it is perhaps less immediate than other recent vintages, indicating that it may require long-term cellaring. Outstanding. 2027 - 2050.

James Suckling, JamesSuckling.com, April 2021 97/98

It’s full-bodied, showing loads of violets, blackberries and blueberries with salt and white-pepper character. Minerally. It’s very fine-grained with a fascinating finish. Intense and long. 98% merlot and 2% cabernet franc.

Lisa Perrotti-Brown MW, Wine Advocate, May 2021 95/97

The 2020 Belair Monange displays an opaque purple-black color, unfurling slowly to reveal a nose of blueberry preserves, stewed plums and Morello cherries, giving way to a fragrant undercurrent of Chinese five spice, incense and dried rose petals, plus hints of fallen leaves, Sichuan pepper and oolong tea. The medium to full-bodied palate delivers a fantastically plush texture with mouth-coating black and blue fruits and loads of exotic spice sparks, gently lifted by soft acidity, finishing long and fragrant. 2027 - 2052

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