Batailley 2011

Robust, rather earthy fruit, then a touch of violets to lift it and a hint of leather, good wine, good future. Drink 2015-2025.

This is a solid, muscular, dense plum-colored wine with earthy cassis aromas as well as flavors. Medium to full-bodied, tannic and fresh, with a crisp profile, this husky Pauillac will require time. Anticipated maturity: 2014-2030.

This year, the 2011 is a blend of 85% Cabernet Sauvignon (the highest ever), 11% Merlot, 3% Petit Verdot and 1% Cabernet Franc cropped at 38hl/ha between 14th and 26th September. During the growing season they had to undertake two green harvests and also sorted the crop twice. The nose is reticent at first and demands coaxing from the glass. It eventually reveals blackberry, cedar, a touch of oyster shell and just a very faint hint of orange blossom. It is nicely composed, although it does not have the bravura penetration of the 2010 or 2009. The palate is medium-bodied with fine tannins on the entry. It demonstrates fine weight and cohesion, good substance and depth of fruit whilst the finish is a little sinewy with touches of spice inflecting the blackberry and briary fruit. Fine and unashamedly very classic, as one would expect for Batailley. Tasted April 2012.

This has very fresh currants, minerals and graphite on the nose. Full-bodied, with fine tannins and a minty, light wood finish with pretty fruit. 11% Merlot, 85% Cabernet Sauvignon, 1% Cabernet Franc, 3% Petit Verdot.